兼常作 本割込DPゴールド 口金付 黒合板柄 三徳型165mm Kanetsune Stainless steel Santoku Knife

• 三徳型は広めの身幅で切っ先は尖っていて非常に汎用性が高い包丁です。いわば剣型と薄刃型の両方の特性を併せ持っています。「三徳」とは肉・魚・野菜を意味します。
• ハンドル材は丈夫で耐水性もある高品質な積層強化木（合板材）を使用しステンレスの口金付き。丁寧に磨き上げられた美しい仕上りです。
• よく切れサビにも強いステンレス鋼VG-10を挟み込んだ三層鋼（本割込）。DP処理（脱炭防止処理）を施してあるので、芯材の硬度を長く維持できます。鋭い切れ味とメンテナンスの良さを兼ね備えた包丁です。熟練の職人による研ぎで非常によく切れます。
• 信頼の兼常作、純日本製（岐阜県関市）

The Santoku knife features a broad blade width and a pointed tip, making it an extremely versatile tool. It combines the characteristics of both a sword-shaped knife and a thin-bladed knife. “Santoku” refers to its ability to handle meat, fish, and vegetables.

The handle is crafted from high-quality laminated reinforced wood (plywood), offering durability and water resistance, and features a stainless steel ferrule. It boasts a beautifully polished finish.

It features a three-layer steel construction (honwari-komi) with VG-10 stainless steel sandwiched between layers, offering excellent sharpness and rust resistance. The DP treatment (decarbonization prevention treatment) ensures the core material maintains its hardness for a long time. This knife combines a sharp cutting edge with ease of maintenance. Expertly sharpened by skilled craftsmen, it cuts exceptionally well.

Trusted Kanetsune-made, Purely Japanese-made (Seki City, Gifu Prefecture)